Title: Eat. Fresh. Vegetarian for All.
Author: Cooking Penguin (168 Publishing)
Price: FREE
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The key to cooking well is fresh ingredients and a little time. Whether you’re a vegetarian or not, you’re sure to find some recipes and ideas in this book that you won’t forget. Filled with simple recipes that anyone can cook and tips on how to do it best, Eat. Fresh. Vegetarian for All. is an easy to read, must have book for any cook. This cookbook is filled with tips on how to best roast your veggies to secrets on finding full flavor without meat, and each recipe is easy…